ellauri083.html on line 677: Another humorous episode happened in the book of Numbers, when the People of Israel were complaining in the desert. They called out like a petulant child, “O that we had meat to eat! We remember the fish we ate in Egypt for nothing, the cucumbers, the melons, the leeks, the onions, and the garlic, but now our strength is dried up, and there is nothing at all but this manna to look at” (Numbers 11:4-6).
ellauri093.html on line 182: Wingate was known for various eccentricities. For instance, he often wore an alarm clock around his wrist, which would go off at times, and had raw onions and garlic on a string around his neck, which he would occasionally bite into as a snack (the reason he used to give for this was to ward off mosquitoes). He often went about without clothing. In Palestine, recruits were used to having him come out of the shower to give them orders, wearing nothing but a shower cap, and continuing to scrub himself with a shower brush. Sometimes Wingate would eat only grapes and onions.
ellauri222.html on line 83: “I am an American, Chicago born” begins the famous first sentence of “The Adventures of Augie March.” The author of that sentence was actually an illegal immigrant, Canada born, and the words were written in Paris. Bellow’s father, Abraham Belo, was born in a shtetl inside the Pale of Settlement. He began his career in St. Petersburg as a produce broker, specializing in Egyptian onions and Spanish fruit. The family seems to have been quite well off. Abraham had used a forged document to work in St. Petersburg, and, when this was discovered, he was arrested and convicted. He may have gone to prison. But he managed to escape and, in 1913, to get his family to Canada.
xxx/ellauri085.html on line 104: Olla podrida (/ˌɒlə poʊˈdriːdə, - pəˈ-/,[1] also UK: /- pɒˈ-/,[2] US: /ˌɔɪə pəˈ-/,[3] Spanish: [ˈoʎa poˈðɾiða]; literally "rotten pot", although podrida is probably a version of the original word poderida, so it could be translated as "powerful pot") is a Spanish stew, usually made with chickpeas or beans, and assorted meats like pork, beef, bacon, partridge, chicken, ham, sausage, and vegetables such as carrots, leeks, cabbage, potatoes and onions.
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